Top 6 Places To Eat In Washington DC

If you have an inquisitive streak to your personality, then a private tour in Washington DC should be on the top of your priority list. The capital city of the US has an enigmatic attraction which appeals to children as well as adults. It is a diverse metropolis with a variety of interesting facts and places to discover.

It is every tourist's desire to see the Washington Monument that soars high above the nation's capital. But have you ever considered the wide range of food menu Washington DC has to offer? If no, then let’s check out some of the best places to eat in Washington DC.

Marvin: Paying homage to DC-native & music icon, Marvin Gaye, Marvin serves a variety of Southern cuisines including free-range Country Fried Chicken and Waffles, Shrimps and Grits, Goat Cheese Croquettes, etc. 

Oyamel: Seafood, meat and tacos galore – if you are carving a bit of everything, Oyamel is the perfect treat catering up appetizing taps for you & your mates to share for as little as $3 a plate.

Republic: This Takoma Park restaurant from chef Jeff Black and Danny Wells has lots of oysters, a strong brunch menu (especially the seafood offerings) and live music in the evenings. It's also a destination for creative vegetarian offerings.

Matchbox: Snuggled in the busy Chinatown/Gallery Place district, Matchbox is one of the hottest eating spots in Washington DC, serving small & large appetizers with entrees including mini burgers, brick-oven pizzas, prime New York strips, bacon-wrapped shrimps and more.

Bad Saint: Perhaps the most representative restaurant of the growing Filipino food trend in D.C. over the past couple of years, Bad Saint has been drawing lines down the street since opening in late 2015. It's a small restaurant, but an ambitious one. Expect even longer waits now that the place has been atop a few national "best of" lists.

Rasika: Rasika celebrates the modern flavors of India with savory dishes combining cardamom, ginger and Tandoori. Rasika is a critically acclaimed restaurant visited by top chefs like Tom Collichio.

Izakaya Seki: The underrated Izakaya Seki puts out some of the best raw fish in the area. Under the direction of chef and co-owner Hiroshi Seki, the restaurant features adventurous dishes like beef tongue, Japanese classics like kara-age and a number of accompaniments to its fine sake selection. 

Next time you go for a private tour in Washington DC with Private Tours Worldwide consider these dinning places and give your appetite the best treat it deserves.